
Coxinha
Yield: 15 units (dough divided into portions of 100 grams)
Ingredients for the filling:
1 kilo of chicken breast fillet
350 grams of potatoes
1 tablespoon of vinegar
1 clove of garlic
1 tablespoon of paprika
2 tablespoons of vegetable broth powder (sold in spice stores and supermarkets)
Water (details in the video)
Ingredients for the dough:
100 grams of margarine (or butter)
1 medium onion
1 clove of garlic
Salt to taste
500 grams of unleavened wheat flour (all purpose wheat flour)
Ingredients for sautéing the filling:
3 tablespoons olive oil (or cooking oil)
1 medium onion
1 seedless tomato
Chives to taste
To bread:
500 grams of common breadcrumbs
Water
We will also need cooking oil for frying.
Ingredients for the pepper sauce:
1 portion of coriander or parsley
1/2 tomato
1 hot pepper (or pepper of your choice)
1/2 onion
1 lemon
1 tablespoon of olive oil
1/2 tablespoon of honey
1/2 teaspoon of saltLinks #
🎬 SÓ FAÇA COXINHA DEPOIS DE VER ESSE VÍDEO — MINHA MELHOR MASSA — Isamara Amâncio
🎬 MAKE 5,500 PERFECT COXINHAS IN 1 HOUR! — Isamara Amâncio
🎬 Coxinha Perfeita: O Segredo para Ficar Dourada e Crocante
🎬 INCREDIBLE! THIS IS THE MOST TASTY CROQUETTE EVER!
🎬 ESSA É A MELHOR RECEITA DE COXINHA QUE VOCÊ VAI VER — MASSA ESPECIAL PARA SALGADOS FRITOS